Night before serving:
Run Tea leaves under HOT water for 2-3 minutes to ready them for steeping. Place in glass bottle or pitcher with sealable lid. Pour wine (or spirits of choice) over the bag and seal.
WHITE wines are refrigerated
RED wines stay at room temperature
SPIRITS are refrigerated
Steep 20-24 hours and then remove the tea. You can serve immediately or wait another 24 hours and let the beverage and tea "marry". The flavor will continue to intensify.
*This is a single serving bag.
**It is intended for use with a 750ml bottle or less.
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